Click here to find out all about dried shrimp, and how to use them, with recipe ideas from Malaysia and Thailand.
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Dried shrimp
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Nix these canned items from your food shopping list, immediately.
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Dried shrimp can help you prepare soup delicacies from different regions in Asia and the Pacific Ocean. They are great in many Caribbean dishes
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Dried shrimp are small, orange-pink and have a strong flavor. They are shrimp that have been shelled, salted and sun dried. A popular snack in the Louisiana region, they are also used a variety of ways in cooking.
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Dried shrimp (海米, hai mi) - A brief introduction of dried shrimp, how to use, buy and store.
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Click here to find out all about dried shrimp, and how to use them, with recipe ideas from Malaysia and Thailand.
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Amazon.com: Dried Shrimp Dried Louisiana Shrimp USA Dried Shrimp Small 美国虾米 (4oz) : Grocery & Gourmet Food
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Easy Sukat Javala with Samudra Methi recipe.
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Dried fish & seafood is consumed & enjoyed especially in the Konkan & coastal regions. The entire Konkan belt & other coastal areas witness very heavy rainfalls & it is difficult to get fresh fish & seafood in the monsoons. It is during this time that dried fish products come in handy to prepare aRead More
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Muối tôm is a salt combined with red chilis and dried shrimp. It's also known as Dried Shrimp Salt and is commonly used to dip unripped fruit. Use this to dip mangos or pineapples. It’s a great dry salt that is elevated with dried shrimp. It gives it a lovely umami flavor.
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Dried shrimp and more
