Julia Child's Potato Au Gratin is made with starchy potatoes with cream, garlic, butter, salt, pepper, gruyere cheese, and optional thyme, creating a

Cheesy Garlic Mashed Potatoes are full of cheese and garlic. These are the BEST garlic mashed potatoes to serve for any holiday meals.

Rich and creamy, these potatoes au gratin are layered with Gruyère, Parmesan, garlic, and fresh thyme, making each bite irresistibly cheesy and flavorful!

When it comes to classic comfort foods, Potatoes au Gratin are at the top of my list! These easy-to-make creamy, cheesy potatoes are the perfect side dish for a weeknight meal, potluck, or a fancy dinner party and are guaranteed to fulfill every potato lover’s dreams. This potatoes au gratin make a delicious side dish for roasted chicken, roast beef, or pork roast. The delicate balance between the creamy sauce and the starchy potatoes is a potato casserole your whole family will just love!

Garlic Parmesan Scalloped Potatoes are filled with a creamy garlic sauce and Parmesan cheese. This incredible side dish pairs well with so many meals!

This Creamy Au Gratin Potatoes recipe is a true comfort food classic, layering tender, thinly ... Read more

Funeral Potatoes are a comforting casserole made with creamy hash browns, sour cream, cheese, and a crunchy cornflake or breadcrumb topping. This beloved dish is a staple at gatherings and provides solace and satisfaction in every creamy, cheesy bite. #FuneralPotatoes #ComfortFood #CasseroleFavorites

Scalloped potatoes are a rich, creamy dish perfect for elevating your holiday table or family dinners. The thinly sliced Yukon Gold potatoes are bathed in a flavorful infusion of garlic, shallot, and peppercorns steeped in heavy cream and milk. Topped with a generous layer of Parmesan, they bake to golden […]

Scalloped Potatoes are a delightful potato casserole made with tender slices of potatoes in a creamy onion sauce, baked to a golden perfection.

Garlic Potato Gratin 💛 When it comes to side dishes, very few compare to this one! It is perfect for a dinner party, or during the holidays (which is when I usually make these). I made them for Christmas last year, and everyone in my family was OBSESSED, so I am sure you will be too!One of the things I love about potatoes is how versatile they are! You can play around with shapes, ingredients, and how you cook them, and these ones were EPIC!