This is a recipe for classic Jamaican beef patties with a rich and flavorful ground beef filling inside crisp and flaky golden pastry.

This Jamaican Beef Patty recipe is a classic Caribbean staple made with ground beef enclosed in a flaky, buttery, golden pastry crust.

Jamaican Beef Patties INGREDIENTS: Crust 4 cups all-purpose flour (plus more for dusting and rolling) 2 tsp salt 1 tsp baking powder 2 tsp curry powder 1 tsp bijol coloring & seasoning 1 tbsp sugar 1 cup very cold unsalted butter, cut into small cubes or (divided) ½ cup very cold vegetable shortening, cut int

These Jamaican Beef Patties feature a beef filling that isn't overly spicy. Curry powder-laced dough yields a lovely color and beautifully flaky texture.

Jamaican Meat Pie (Jamaican Beef Patty) - Chef Lola's Kitchen

Jamaican Beef Patties are a delicious Caribbean dish that you can easily make at home that combines an easy homemade butter pie crust with

A spicy Jamaican beef patty is a buttery flaky crust that has a spiced beef filling with a bit of heat from scotch bonnet pepper.

Jamaican Beef Patties, are made with a flaky pastry and are filled with a highly seasoned beef filling. These patties can be found thr...

A perfectly spiced and flavourful beef mixture is enveloped in a flaky golden pastry.

Jamaican Beef Patty is a favorite and loved by many throughout the world. These Jamaican beef patties are loaded with a flavorful, well-seasoned beef filling and covered by a tender, flaky, and buttery pastry shell. Juicy and moist filling with that traditional yellow exterior look.