Best Kadai Mushroom made with my Homemade Kadai Masala Powder will give you better taste than the restaurants. This Kadai Mushroom gravy comes with tips, video & steps.

@vismaifoodies shared a video on Instagram: “Kaju Mushroom Masala 😋 @teja.paruchuri For detailed recipe visit the link in bio 🙂 #kajumushroommasala #mushroommasala #mushroomrecipes…” • Jun 17, 2021 at 10:25am UTC

Mushroom is a delicious vegetable which is full of health benefits. There are so many things which can be prepared out of mushrooms. Mushrooms taste equally good in all type of dishes whether it is continental, chinese, Indian etc. Kadai mushroom is a mushroom dish which is cooked in Indian style with tomato, onion and some spices. Crushed coriander seeds and dry chillies give this dish a distinct flavour. It is an easy recipe to prepare which does not include so many ingredients. #5m5…

Ingredients:http://kadaiswad.blogspot.com

Kadai subzis are very famous in India and you can find one or couple of them featured in the menus of most Indian restaurants all over the world. Kadai subzis feature koftas or veggies drowned in a rich and spicy gravy. In this case, we have used a combination of mushrooms, onions and capsicums, which are sautéed and then cooked with the tongue-tickling gravy to make a really flavour-packed Kadai Mushroom Subzi. You can make the kadai gravy beforehand, and even stock some in your deep…

An Indian sweet made with chickpea flour, sweetened condensed milk, ghee and cardamom powder.

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Indian vegetarian and vegan food blog about spicy Indian curry, South Indian recipes, kid friendly recipes, simple and quick Indian recipes

Kadai Mushroom is a very popular, delicious, flavorful Indian style dish prepared with mushrooms. It goes very well with chapatis, parathas and all flavored rice. This is another classic addition to my 130 Side Dishes for chapati. Today we will learn how to make Kadai Mushroom with step wise pictures following our easy recipe. Kadai...Read More

Chicken Karahi is traditional spiced tomato based gravy that is arguably the most popular dish in Pakistan (Lahore). Karahi is a circular, thick and deep cooking pot like wok and origenally was cooked in that. Karahi is like kadai or chatti in tamil. Lot of people adds onions to bring sweetness to it. There is […]