GCP/GLO/809/JPN

Capacity Building to Reduce Avoidable Food Losses in Micro-, Small and Medium Food Processing Enterprises and Food Waste in Retail

01/12/2017

By combining data-driven strategies, capacity building, and simple technological innovations, this project empowers MSMEs to cut food losses, improve...

GeoTech4Tenure: Combining Participatory Methodologies with Geospatial Information Technologies and Systems to Secure Tenure Rights

01/01/2023

By combining inclusive, participatory methods with cutting-edge geomatics technology, GeoTech4Tenure empowers communities and stakeholders to strengthen...

Coalition of Action on Healthy Diets from Sustainable Food Systems for Children and All

23/09/2021

Healthy Diets from Sustainable Food Systems for Children and all is bringing together countries and stakeholders from across the food system to share...

Providing scientific advice to strengthen food safety at a global level

01/01/2025

Convening globally recognized expert scientists to develop a comprehensive food safety assessment of chemical and microbiological risks from food. FAO,...

FAO supports Bangladesh in strengthening investment opportunities in the crop sector

01/01/2022

In Bangladesh, the Hand-in-Hand (HIH) Initiative plays a pivotal role in addressing post-harvest losses by supporting strategic investments in the agrifood...

Strengthening the capacities of small-scale producers and MSMEs by upgrading their business models to supply nutritious food to local markets

20/08/2019

This initiative focused on agrifood micro, small, and medium-sized enterprises (MSMEs), particularly those led by women and youth, in low- and middle-income...

Enhancing nutrition in emergency and resilience agriculture responses to prevent child acute malnutrition

01/12/2022

This initiative adopts a multisystem approach, recognizing agrifood systems alongside health, WASH (Water, Sanitation, and Hygiene), and social protection...

UNJP/PHI/073/CEF

Supporting farmers and fisherfolk through social protection during typhoon Nalgae in the Philippines

01/06/2022

By leveraging social protection systems, this programme delivered swift, life-saving cash assistance to flood-affected farmers and fisherfolk. This...

GCP /GLO/724/GER

Monitoring the sustainability of the bioeconomy - Pilot in Uruguay

01/11/2021

This project developed a robust methodology to monitor bioeconomy sustainability and successfully piloted it in Uruguay. By enabling data-driven insights...

GCP/GLO/505/ROK

Implementation of Codex standards to support containment and reduction of foodborne antimicrobial resistance (AMR)

20/07/2021

By fostering collaboration across sectors and engaging national authorities and the private sector to ensure shared ownership and coordinated action,...

MTF/GLO/962/PHO

Global Soil Doctors Programme

01/01/2019

The Global Soil Doctors Programme values farmers' practical knowledge and fosters collaboration through culturally tailored, multilingual strategies....

GCP/GLO/949/EC

Strengthening food control and phytosanitary capacities and governance

03/01/2022

Building stronger food safety and plant health systems is essential for achieving the SDGs. By establishing baseline capacities and fostering collaboration...