A super spicy sauce that can be toned down with a little mayonnaise and used on just about anything. Our favorite is on Suya the spicy beef skewers from Cameroon.

African pepper sauce delivers a spicy, delicious condiment that enhances the flavor of stews, soups, and dips. It's super easy and tasty.

Get ready to be wowed by this chile-based Peri Peri Sauce recipe that can elevate nearly anything that's savory on your plate!

Awaken your taste buds with Peri Peri Sauce, a classic South African condiment made with African bird's eye chili peppers, garlic & citrus.

Trini pepper sauce is spicy and tasty. It's made with scotch bonnet peppers and chadon beni. It’s perfect for making food hot and flavourful.

African pepper sauce is a hot and spicy sauce made with habaneros, tomatoes, ginger, and strong onion and garlic notes. This African condiment is so addictive, and you will be happy to join the ranks of your must-have condiments!

From "the Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa." Cook time does not include chill time.

Jollof Rice is a spicy West African rice dish cooked in a flavorful tomato-based sauce infused with Scotch bonnet pepper and warm spices.

Nigerian obe ata is so many things that it can be hard to define. This master recipe delivers a rich and flavorful red pepper-and-tomato-based sauce that can be used in stews and braises, or cooked down into a condiment for dipping. The best thing is to make a big batch and get creative: obe ata offers a world of serving possibilities. #Nigerian #NigerianCooking #NigerianFood #ObeAta #SeriousEats