This delicious Air Fryer Cod recipe takes less than 15 minutes to make, and is perfectly seasoned without the need for any breadcrumbs!

Every bite of this Air Fryer Tilapia is deliciously tangy, flaky, crunchy, and moist. Plus, it’s ready to eat in just 15 minutes!

Say goodbye to soggy fish and hello to crispy perfection with our air fryer cod recipe! Using the power of hot air circulation, your air fryer transforms simple cod fillets into crunchy delights with a fraction of the oil and mess of traditional frying methods. Get ready to enjoy golden-brown fish that's tender on the inside and irresistibly crispy on the outside!

Make delicious, crispy air fryer fish perfect for a quick weeknight meal. This recipe is sure to be a hit with the whole family.

You’ll love this Air Fryer Cod recipe! It's quick to make in just 10 minutes and the cod fish fillets are totally tender, flaky, and seasoned to perfection!

We love haddock because it has a mild flavor and firm texture, making it perfect for all kinds of dishes. I've always loved fried haddock, and making it in the air fryer allows me to enjoy that flavor and texture without all the grease and fat!

The smoked paprika to the parmesan crust makes this air fryer white fish so delicious. For variety, mix up the spices and use any you like. A combination of chili powder, chipotle or smoked paprika is great or try an herbed mixture of thyme, oregano, and/or fennel. A finer grated parmesan will cling better to fish and create a nicer crust.

Air fryer tilapia is a great way to make flakey fish using your air fryer. In less than 10 minutes the tilapia is cooked completely and ready to serve.