Moist, fluffy almond flour lemon cake is a grain-free, gluten-free dessert using easy baking tricks, simple enough even a novice baker can make

Everyone needs this effortless and bright Lemon Almond Flour Cake in their lives. Let's take a minute to acknowledge the fact it boasts ONLY 5 key ingredients that are accessible and that together; create dangerously good cake. This cake has no butter or oil- and gets a magical lift (and moisture) thanks to eggs that have been separated and the whites are beaten until high peaks form.. this simple process gives it lift, body and the best crumb! If you or someone you know has to eat gluten or…

Tender, buttery, lightly sweetened Almond Cake is a wonderfully light dessert that we all love. No frosting or complicated decorating is necessary for this simply perfect cake!

Almond Flour Cake has a tender crumb, hint of lemon and delicate almond flavor. It is light, fluffy and is made with 7 simple ingredients!

This almond cake made with almond flour is a perfectly moist and delicious dessert! Naturally gluten-free, it’s rich in flavor with a soft texture that’s perfect for any occasion. Simple to make and always a crowd-pleaser. Try this nutty delight today!

This gluten-free vanilla almond flour cake is incredibly moist and has no cane sugar. The recipe is also dairy-free and mixes up in one bowl.

A simple and delicious recipe for Italian Almond Cake that's easy to make and naturally gluten-free with almond flour. This cake is soft with a moist crumb and a delicious almond and lemon flavor. Great for any occasion.

The best almond flour apple cake uses an easy trick for a moist, fluffy texture! Gluten-free apple cake uses simple ingredients for a flourless dessert.

Ina Garten Almond Cake recipe is made with sliced raw almonds, almond flour, baking powder, salt, eggs, maple syrup, olive or avocado oil, almond extract, vanilla extract, and powdered sugar. It takes about 30 minutes to make and serves 8.