Anise seed, or aniseed, is often used to add flavor to desserts and drinks, but it's also known for its powerful health-promoting properties. Here are 7 benefits and uses of anise seed.

Botanical Name: Pimpinella anisum. The anise seeds have been used since ancient times. The plant was grown, and its seeds were used as a spice in ancient Egypt, an application later adopted by the Greeks and Romans. It is primarily the seeds (botanically they are fruits) of the plant and the essential oil extracted from them that are used both as herbal medicines and in cooking. Also, the flowers and leaves of anise plant are a great addition to salads or as a garnish. The taste is very…

Star anise (Illicium verum) is one of the most distinctive herbs in a witch’s cabinet. With its striking star-shaped pods and warm, spicy fragrance, it’s easy to see how it grew to be so highly prized. Magical Properties of Star Anise Star anise is native to China, so it doesn’t have a very long magical […]

Learn the incredible benefits of anise as herbal medicine. Delve into its traditional and modern usage. Master how to prepare your own remedies today.

The best way to store anise is at room temperature. Learn how to keep your favorite spice at home in this FAQ.

The health benefits of star anise spice has long been recognized and used in traditional medicines of various Asian cultures ...

Many know anise seed — known traditionally as Pimpinella anisum — because of its licorice-like flavor and scent used in baking and soaps. In fact, the

Learn everything you need to know about using anise as a spice, from where to buy, harvesting, and storing to recipe ideas. Read more on Gardener's Path.

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