Mediterranean kafta recipe made with lean beef, onions, parsley, and spices. Easy to make and ready in just 20 minutes. Served over rice, hummus, or salad.

Mansaf is a delicious Middle Eastern rice with ground beef topped with beef shanks, seasoned with seven spices,& cooked to fluffy perfection.

This kafta kabob recipe (or “kofta”) is so simple and delicious. Made using ground beef that’s skewered and perfectly seasoned with Arabic spices.

Grilled Lebanese Kafta is an intensely spiced dish featuring ground beef or lamb, minced onion, fresh herbs, and a sumptuous spice blend.

It's time for this months Improv Cooking Challenge!! I was super excited this month that the ingredients this month are some of my ...

These Persian beef recipes use tenderloin, sirloin, ground beef, and shoulder in versatile and delicious ways.

A slow cooker Middle Eastern beef stew made with peppers, onions and tomatoes cooked in a pomegranate molasses tomato gravy.

Ouzi is a richly-seasoned Syrian dish with fluffy rice, spiced lamb (or beef), peas and carrots, and toasted buttery nuts on top. It's easy to make and only takes an hour!

This authentic Kousa recipe is a popular Middle Eastern dish made with a spiced beef & rice mixture stuffed in squash and cooked in a garlicky tomato broth!

Beef Mandi is a Yemeni meat & rice recipe containing local spices, & basmati rice which is best served with salads, yogurt, and tomato salsa.