Easy baguette crackers to use up that leftover bread, instead of making breadcrumbs or croutons! You can eat them with dips or even plain!

Turn a baguette into crispy toasted baguette slices! They're perfect for topping as crostini or using as crackers to serve with hummus and dips.

Store-bought crackers are convenient, sure, but most of them taste bland and lifeless right out of the protective packaging. These homemade baguette toasts are way better, and they're almost as easy as opening a box.

This is a great way to use up stale baguettes or make use of the cheap day old ones in the grocery store. Delicious little crisps perfect for topping with diced tomatoes or dipping in hummus.

Store-bought crackers are convenient, sure, but most of them taste bland and lifeless right out of the protective packaging. These homemade baguette toasts are way better, and they're almost as easy as opening a box.

All of my best tips for how to make perfectly crisp and delicious homemade crostini. See notes above for extra seasoning and topping ideas too!

Store-bought crackers are convenient, sure, but most of them taste bland and lifeless right out of the protective packaging. These homemade baguette toasts are way better, and they're almost as easy as opening a box.

Crostini - Learn how to make crostini from a baguette with this easy recipe. The perfect base for your favorite toppings and dips. So Good!

Introduction: Garlic Bread Ritz Bits are a delightful and easy-to-make snack that combines the savory ... Read more

Store-bought crackers are convenient, sure, but most of them taste bland and lifeless right out of the protective packaging. These homemade baguette toasts are way better, and they're almost as easy as opening a box.