Pounded out chicken breasts are dredged in a Southern seasoned flour mix and pan-fried to golden, extra crispy perfection! Top with a ladle-full of white country gravy and don't forget the mashed potatoes on the side.

This Southern-style Country Fried Chicken is easy to make with chicken breasts and staple ingredients! Serve it with gravy and mashed potatoes for an old fashioned comfort food that your family will love! Be sure

Texas Roadhouse Country Fried Chicken is a family favorite. Now you can enjoy it at home with these tips and delicious recipe.

Tender, juicy chicken breasts pan fried to golden brown makes my chicken fried chicken with country gravy a dish the whole family will love!

This Juicy Oven Fried Chicken gives you all the satisfaction of fried chicken but without the mess of deep frying. You get tender, juicy chicken that’s coated in a perfectly seasoned, crispy crust, thanks to a combo of flour, Panko breadcrumbs, and just the right amount of butter to crisp it up in the oven. The best part? It's super easy and quick—only 35 minutes from start to finish! Whether it’s for a weeknight feast or a cozy weekend meal, this chicken is bound to be a triumph with…

Buttermilk Fried Chicken marinates in seasoned buttermilk and gets coated in a seasoned flour mixture before getting fried on the stovetop!

Paula Deen’s Buttermilk Fried Chicken is made with buttermilk, kosher salt, freshly ground black pepper, cayenne pepper, all-purpose flour, onion powder, garlic powder, and chicken parts like wings, thighs, and drumsticks. This delicious Buttermilk Fried Chicken recipe creates a hearty dinner that takes about 3 hours of marination and 1 hour of preparation and cooking, serving up To 8 people.

A simple country fried chicken recipe with buttermilk marinated chicken breasts seasoned to perfection then fried until golden brown with pan gravy.

Print 🖨 PDF 📄 eBook 📱 Crispy breading covers succulent marinated chicken breasts or thighs, creating satisfying home-cooked buttermilk fried […]

Crispy country fried steak is topped with a savory homemade gravy for classic comfort food in only 30 minutes!