Healthier than your average muffin and just as tasty, these wonderful oat bran muffins are lightly sweetened with banana and honey.

Vegan gluten-free oat bran muffins made with oat bran, oat flour, applesauce & cinnamon. They are oil-free, delicious, a cinch to make, and only 110 calories each! #muffins #veganmuffins #oilfreemuffins #oilfree #vegan #oatbranmuffins #oatbran #oats #glutenfree #lowcaloriemuffins #weightwatchers #eggfree #dairyfree #cleaneating #cleaneats

Oat Bran Muffins are tender, moist, and peppered with raisins, dates, and walnuts. Ready in 30 minutes, plus dairy free, naturally sweetened.

These gluten-free bran muffins have the classic taste of traditional bran muffins, but none of the gluten. Even though they’re filled with fibre, they still have a moist, tender crumb. Serve warm with a little butter for a quick breakfast or snack.

These gluten-free applesauce bran muffins are moist and delicious and not too sweet. It's an easy recipe with vegan option.

These gluten free bran muffins have the same taste and texture you remember from classic bran muffins-but without the bran! They're quick and easy to make and will keep you full until lunch. The whole family will love them!

These Gluten Free Raisin Bran Muffins are legit - just like you would have eaten before eating gluten free. Whip up a batch to enjoy with your breakfast, or your morning coffee break.

These muffins are like a cross between pumpkin bread and bran muffins: they're dense, tender, moist, made with both pumpkin puree and pumpkin pie spices, and studded with plump, juicy raisins. The use of oat flour and oat bran keeps these muffins entirely gluten-free and packed full of fiber + protein!

These easy, gluten-free muffins are made with almond flour, coconut sugar and packed with goodness like carrots, apples, and walnuts! Nourishing and so delicious, they are perfect for breakfast or snack! Share this: 0 507

Banana & Oat Bran Muffins Recipe with step by step pictures.This is made with Oat Bram, Banana, Milk and Honey.