Candied mandarin peel

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Croatian Recipes: Narancini | Croatia Week Candied Mandarin Peel, Candied Orange Peel Recipe, Orange Peal, Mandarin Peel, Croatian Food, Baking Soda Benefits, Dairy And Gluten Free, Candied Orange, Family Dishes

Narancini, or arancini, is candied orange (or mandarin) peel and is a popular sweet particularly in southern Croatia. Narancini is easy and simple to make so instead of throwing away your orange skins give this recipe a go. Ingredients Orange peel Sugar - 300 g Water Instructions 1. Organic oranges are the best to use.

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