Butter is a low acid food, and not often recommended to be canned. BUT, you CAN make it shelf stable by making into ghee first. Here's how.

Use any butter that is on sale. I like to use 1lb of unsalted butter for every 1lb of salted butter. It just seems to taste better.Lesser quality butter requires more...

I've never thought about canning butter, but it's more simple than I thought. Homestead Heart on YouTube has a tutorial for how to can butter with two different methods.

One evening at church one of the ladies mentioned that you could bottle butter and store it for 3 year. I hadn’t seen so many women interested in a comment about preserving food in a long tim. I received the instructions from her and have been bottling butter for my food storage ever since. Items you need: 12 – 8 oz. jelly jars, lids, and rings (clean and sanitize bottle prior to bottling butter) 5–¼ pounds butter or margarine (5 pounds + 1 stick) 1 cookie sheet (optional) 1 cooling rack…

Oven – set to 250* F – This is for heating the jars. You don’t have to heat your jars in the oven, but if you use water, you will need to dry out the jars...

Making this canning peanut butter recipe is super easy, and you can customize it the way you like. Once you try this recipe, you won't want to buy store peanut butter again. Because why buy it with all those preservatives when you can make it in your kitchen, just the way you like it (creamy or chunky), or even substituting different nuts.

This Honey Butter recipe is so easy to make with just 3 ingredients. It elevates cornbread, biscuits, chicken, & veggies to another level!

Cranberry Butter is a popular holiday spread that's both delicious and pretty! It's so easy to make and comes together in under 10 minutes!

This crockpot apple butter recipe is a wonderful treat during the fall! And with these instructions for how to can apple butter you'll be able to enjoy it all year round!