Cooking tips compiled from my years of teaching cooking class. Tips and tricks in the kitchen for making easy health recipes.

A homemade lemon drops candy recipe, made with or without citric acid! Featuring a sunny yellow color palette and dusted in powdered sugar, this sweet-and-sour homemade lemon candy is easy to make and great for gifting.

Weeks five and six of Superior Pâtisserie at Le Cordon Bleu London. Entremets, plated desserts, and the afternoon tea party.

Get creative in the kitchen. The Raymond Blanc Cookery School offers some of the best Michelin Star chef courses in the country, suitable for all levels of ability.

Have fun, learn stuff, eat tons: a schmoozy foodie’s guide to the city’s best cooking classes

Recapping weeks 3 and 4 of Superior Pâtisserie at Le Cordon Bleu. Chocolate workshop, chocolate showpiece, entremets, and the cheese lecture!

Located in suburban Meudon-la-Fôret, ten kilometers southwest of downtown Paris, École Ducasse – Paris Campus is an important new training center dedicated to promoting the French culinary arts. It was designed by Arte Charpentier Architectes.From the beginning, the proximity of the vast Meudon Forest very much played a part in forming the architectural response, and we wanted to find some way to echo such a strong natural presence. The project brief further reinforced this idea with its…

We've gathered our favorite online drop-in classes and multi-part cooking courses from culinary schools across the country to boost your cooking skills.