Corn pone is a cornbread cousin. It's pan-fried in butter, which results in a dense and thick bread side with crispy, lacy edges.

We love a reliable shortcut for some of our favorite dishes, and Tasting Table recipe developer Jessica Morone is using her skills to bring this philosophy to life. Her old-fashioned corn pone recipe is easy and unbelievably quick to make. She describes, "Corn pones are like a very simple version of cornbread. #corn #pone #cornpone #oldfashioned

Mace, nutmeg’s peppery sister, is what makes the difference in these crab cakes. The recipe, adapted from “Gullah Geechee Home Cooking: Recipes From the Matriarch of Edisto Island,” comes from Emily Meggett, one of the most well-respected cooks in the Gullah Geechee community, whose food traditions are built largely on the crabs, shrimp and fish they pull from the water near their homes along the southeastern shoreline. She has made thousands of these using freshly cooked blue crabs, but…

Looking for the best cornbread recipes? Try baking this southern corn pone bread. Use cornmeal and buttermilk to bake this quick and easy cornbread recipe to serve as a side dish.

This sweet and easy corn pudding with browned butter is simple to make and so delicious! New Recipe ~ Corn Pudding Link: https://fortheloveofcooking.net/recipe/corn-pudding #Recipe #freshcorn #cornpudding #corncasserole #sidedish #dessert #brownbutter

Paula Deen’s Corn Pudding is made with whole kernel corn, cream-style corn, sour cream, butter, corn muffin mix, and cheddar cheese. This easy corn pudding recipe creates a delicious side dish that takes about 55 minutes to prepare and can serve up to 8 people.

Fried Cornbread, also known as "hot water cornbread" or "corn pone," is a beloved staple in Southern cuisine. This simple, yet flavorful dish consists of a basic cornmeal batter that is fried to golden perfection, resulting in a crispy exterior and a soft, fluffy interior. It's a versatile side that can accompany a wide range...Read More

If you like cornbread but want an even simpler alternative, try out this versatile recipe for corn pones that only uses a few simple ingredients.

This is the best corn pudding recipe! It's easy to make from scratch with 8 real-food ingredients (no boxed mixes or canned corn).

This Delmarva Wet Cornbread is incredibly moist, slightly sweet, and bursting with comforting flavors that make it a standout side dish. You’ll love how easy it is to prepare and how well it complements savory dishes. Pair it with hearty stews, barbecue, or fried chicken for a meal that feels like home.