This Dutch oven lasagna with Italian sausage and ground beef is cheesy and flavorful! Assemble the meal in advance and bake it in the oven at home or over a campfire in the great outdoors.

This Joanna Gaines Dutch Oven Lasagna is Really the Easiest Lasagna Recipe Ever. This easy lasagna is made with ground chuck, white onion, garlic powder, Italian seasoning, stewed tomatoes, fresh basil, cream cheese, ricotta, eggs, and mozzarella, then baked in a Dutch Oven in oven at 325°F for about 2 hours and 10 minutes.

Layers of baked pasta, melted cheese, and flavorful tomato sauce. Learn how to make campfire lasagna in a Dutch oven and really up your camp cooking game.

Not only is this Dutch oven lasagna recipe delicious and easy to make, but it also provides a great way to bring the family together for a meal.

Dutch Oven Lasagna has all the flavor of your favorite lasagna but is made in your cast iron Dutch oven or camp oven over coals.

This Dutch oven lasagna is a straightforward, one-pot meal that amps up the classic with taller layers and irresistibly crispy edges. A cast iron Dutch oven evely heats the lasagna as it cooks infusing deep, rich flavor into every layer.

Get ready for layers of gooey cheese and marinara meat sauce with pasta noodles. This dutch oven lasagna is a delicious and satisfying camping meal that is sure to impress!

Outdoor cooking doesn't have to mean eating instant potatoes or rice and beans. This Dutch oven lasagna recipe ensures a delicious backcountry dinner.

Campfire comfort food

Experience the comfort of homemade cooking with this Dutch Oven Lasagna. This satisfying one-pot dish is simple to prepare.