Why just drink your tea when you can eat it too? This recipe for Earl Grey cupcakes with honey buttercream frosting lets you do just that! * Recipe on GoodieGodmother.com

These London Fog cupcakes are made with an Earl Grey tea bae and topped with a light, fluffy lavender buttercream. They’re super moist, delicately sweet and perfect for every occasion.

Earl Grey tea cupcake.

Moist cupcakes flavored with Earl Grey steeped milk and honey topped with vanilla buttercream frosting.

Bergamot infused cupcakes with a surprise blackberry curd filling and then topped with a light cream cheese frosting. This flavour combination in a cupcake will blow your socks off. It’s that good!

These earl grey cupcakes with honey mascarpone buttercream are the perfect afternoon treat! They have a delicate, moist base flavored with earl grey tea, and are topped off with a sweet, creamy buttercream that is too good to pass up.

These earl grey cupcakes with cream cheese frosting are basically the edible version of a london fog latte. You're welcome! 😁 I made them gluten free and dairy free, but I also provide options to make them with regular flour, milk, butter and cream cheese.

Love tea? Make these Blackberry Earl Grey Cupcakes! Infused with Earl Grey tea leaves and fresh roasted blackberries for a perfect afternoon treat.

A tea lovers delight! These unique, light and flavourful cupcake are made with earl grey tea leaves and topped with a beautiful lemon buttercream. This is a delectable dessert for springtime celebrations such as Mother's Day, bridal showers, birthdays or afternoon tea.