I will happily wonder the streets of Seoul until I find a food stall serving chewy, sweet and spicy tteokbokki! This popular Korean dish is one of my favorites to devour after a fun evening out with friends. And it’s very easy to make it at home! My tteokbokki recipe will make your tastebuds dance with its fiery gochujang and gochugaru based sauce.

Korean Cucumber Salad (aka Oi Muchim). Refreshing cucumbers dressed in a simple spicy, sweet, and tangy dressing. Ready in 5 minutes!

Bulgogi bibimbap is a flavorful Korean rice bowl with tender marinated beef, colorful sautéed vegetables, and a spicy gochujang sauce.

These popular Korean sides dishes (banchan) are truly simple recipes you can make at home, usually served with rice in a Korean meal.

This baked Gochujang Korean tofu is crispy, packed with flavor and perfectly spiced. Serve it with your favorite veggies and fresh white rice for a quick and nutritious vegan dinner.

Japchae (잡채), or Chapchae, is a dish that's been in my family for a long time. Everybody makes it different and you can add anything and everything you want. Japchae is a Korean noodle dish that is packed with a rainbow of vegetables, ribbons of egg, and meat if you want! It's super easy to make and it is a very healthy recipe that anyone can enjoy. Visit our blog for the recipe and more! | Two Plaid Aprons | #japchae #chapchae #korean #recipe #healthy #noodles #koreanfood #asian

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

The “Unusual Foods” Facebook page is dedicated to culinary innovations that probably should have been left on the drawing board.

Delicious and easy kimchi fried rice is one of my favourite Korean fried rice recipe that can be prepared in less than 30mins. This kimcho bokkeumbap recipe is perfect as a main meal or pair with your stir fry dishes.