These individual baked eggs, known as eggs en cocotte, are an easy and delicious classic breakfast preparation that's too often forgotten.

Baked Eggs (or Eggs En Cocotte) is a delicious and simple breakfast that's perfect for any day of the week. It's a protein filled dish that's very satisfying and can be made in under 30 minutes! We love serving this dish with a side of toast sticks for dipping! Pop over to my site for the recipe!

An eggs en cocotte recipe made in cute little ramekins is a special way to start your day. These easy baked eggs can be customized to your own taste. This simple recipe for baked eggs contains prosciutto and cheese but you can add whatever you feel like!

Baked Eggs en Cocotte: an impressive yet easy dish to make for the new year!

Meet your new brunch favorite: Shirred Eggs baked the French way with crème fraîche, Comté cheese, and fresh chives. Easy to make with only 5 ingredients, ready in under 20 minutes!

Baked Eggs (or Eggs En Cocotte) is a delicious and simple breakfast that's perfect for any day of the week. It's a protein filled dish that's very satisfying and can be made in under 30 minutes! We love serving this dish with a side of toast sticks for dipping!

Let me show you how to make perfect coddled eggs every time – the softest, most tender eggs with kitchen mess kept to a fuss-free minimum.

Oeufs en cocottes are my new favorite thing to eat. A traditional French dish that is elegant and simple. Classics are classic for a reason, and

These individual baked eggs, known as eggs en cocotte, are an easy and delicious classic breakfast preparation that's too often forgotten.

Learn how to make Eggs en Cocotte with this recipe created by Denise Marchessault.