Easy to make, this lemon fermented honey has just two ingredients. Make up a batch & use it to add extra zip to salad dressing.

Fermentation, an age-old practice, has recently experienced a resurgence in popularity due to its numerous health benefits and the delightful flavors it imparts to foods. While sugar and salt are common fermenting agents, honey has emerged as a unique and delicious alternative. In this article, we will explore what honey fermentation is, delve into its

Fermented honey recipes are a great way to get health benefits from simple and natural ingredients. Find the best honey ferments here!

Are you sick, fighting a disease, or have aches and pains? Try an anti-inflammatory regimen using this fermented ginger turmeric honey.

Honey Fermented Red Onions are not only healthy with naturally occuring probiotics but a delicious addition to salads or as a side.

The little city that I live in is the “berry capital of the world”. Needless to say, I spend most of my summers devouring many pounds of these little gems. I am always looking …

I was recently gifted a case of beautiful, organic peaches. After eating many (oh my goodness…so many!) each day, I had some that I needed to preserve. Traditional recipes for canning peache…

This fermented honey garlic is the perfect thing to make to boost your immune system! Both honey and garlic have strong medicinal benefits, so you'll want to have this delicious home remedy on hand for cold and flu season.

Honey fermented garlic is a tasty way to enjoy the immense medicinal benefits of raw garlic.

Honey fermented ginger and lemon - a common combination for combatting cold and flu symptoms and tasty addition to meals, dressings, and drinks!