In 5 minutes you can prepare these delicious Baked Eggs! An easy recipe for making breakfast for one, two or a crowd. Perfect for the holidays!

This recipe for Baked French Eggs (Oeufs Cocotte) is so simple and delicious it's guaranteed to become a family favorite!

An eggs en cocotte recipe made in cute little ramekins is a special way to start your day. These easy baked eggs can be customized to your own taste. This simple recipe for baked eggs contains prosciutto and cheese but you can add whatever you feel like!

Easy recipe for herbed baked eggs for breakfast. Individual ramekins are baked to perfection in the oven with butter, herbs, heavy cream & Parmesan cheese.

Get Herbed-Baked Eggs Recipe from Food Network

Try our easy, nutritious baked eggs florentine recipe. Packed with iron-rich spinach and protein-filled eggs it’s a great bunch dish.

Easy recipe for herbed baked eggs for breakfast. Individual ramekins are baked to perfection in the oven with butter, herbs, heavy cream & Parmesan cheese.

A delicious twist on a classic brunch favorite! Fresh spinach cooked in a creamy garlic and Parmesan sauce, topped with eggs and baked to perfection.Photo-illustrated step-by-step instructions can be seen below the recipe.

Oeuf Cocotte, a classic French dish, is an elegant and delightful way to enjoy eggs. This recipe involves gently baking eggs in individual ramekins with a variety of delicious ingredients. The result is a creamy, flavorful, and visually appealing dish that's perfect for brunch or a light dinner. With endless variations to suit your taste, Oeuf Cocotte is sure to become a favourite in your culinary repertoire.