I'm sharing my step-by-step process of how to frost a cake. It's an easy and basic method that's perfect for beginners!

This Christmas Cake is the ultimate festive masterpiece, filled with warm holiday spices, buttery richness, and fluffy frosting. It’s a dessert that not only tastes divine but also becomes the centerpiece of any celebration with its stunning decorations—think holly leaves, snowy swirls, and glittering gold touches! Whether you’re hosting family or friends, this cake promises to bring joy to every bite.

This AMAZING London Fog Cake is filled with earl grey buttercream and topped with salted caramel. It is the best chocolate cake I've ever made!

This pin covers how to frost a cake for beginners. We talk leveling, stacking, filling, crumb coating, as well as getting smooth sides and clean edges!

Piped, painted, smeared or slathered—your cake will be gorgeous with these great ways to ice a cake.

The most tender and moist white chocolate cake, layered with fresh berries and a white chocolate frosting, topped with a fresh whipped cream.

A strawberry shortcake cake with soft, fluffy vanilla cake and fresh strawberry compote, frosted with cream cheese whipped cream frosting.