Chicken & Waffles Casserole - sweet and savory in every bite! Only 5 ingredients: waffles, frozen popcorn chicken, eggs, milk, and maple syrup.

Overnight Waffle Casserole combines the flavor of French toast casserole with convenient frozen waffles. Perfect for holiday mornings.

Breakfast Casserole with Bacon is the perfect way to start your day! Kellogg's® Eggo Thick & Fluffy Original Waffles and bacon soaked in a rich maple custard then baked up warm and delicious is a breakfast casserole worth getting out of bed for!

Waffle Casserole Recipe | Our waffle casserole is a sweet breakfast lover’s dream—frozen waffles are toasted in the oven before they’re stacked inside a baking dish and drowned in a homemade custard flavored with maple syrup and a touch of bourbon (because why not?). #recipes #recipeideas #southernliving #casserole #casserolerecipes #casseroleideas

Enjoy a twist on a classic favorite with Chicken and Waffle Casserole! With just 5 simple ingredients this breakfast casserole has an amazing balance of sweet & savory.

Overnight Blueberry Waffle Breakfast Bars - Blueberry waffles layered with cream cheese, blueberries, streusel, a glaze, and more for one of the BEST breakfasts ever!! It's dessert for breakfast! Assemble it the night before for a mindlessly easy and AMAZING breakfast or brunch!!

Maple Sausage and Waffle Casserole Recipe - waffles, sausage, cheese, eggs, milk and maple syrup. Can make the night before and refrigerate overnight

Waffle egg casserole

Prep breakfast in advance with this low carb Make Ahead Waffle Casserole. Tasty layers of keto waffles, country breakfast sausage, shredded cheese, and egg start your morning off right.

This blueberry breakfast casserole is both gluten-free and dairy-free and a delicious twist on French toast casserole. Slightly sweet and bursting with fresh blueberry flavor, the casserole is prepped the night before for an easy dish you can throw in the oven in the morning and enjoy for a celebratory brunch or lazy Sunday morning breakfast. Thank you so much to Van’s for teaming up with me to share this recipe!