Com Ga Nuong, Vietnamese Grilled Chicken with Rice. An easy marinade. A recipe that works perfectly in an air fryer!

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Hi guys! The other day I made Vietnamese vermicelli bowl, bún thịt nướng with chicken! In Korea we enjoy variety of different types of cold noodles in summer time, such as Bibimgooksu, Nangmyeon, Memealsoba, cold udon and etc. But I never knew some other kinds like this one from Vietnamese until I came to America!...Read More »

Learn how to make Vietnamese Lemongrass Chicken Vermicelli, the easiest yet most delicious Vietnamese recipe you can cook at home.

Vietnamese Roasted Chicken (Gà Nướng) is a finger-lickin’ good yet easy-peasy Vietnamese poultry dish. I went for a Cornish game hen this time – It’s tender, juicy, and just the right size for a couple’s meal | Vietnamese recipes | Chicken recipes

Dalat is not only etched in the hearts of tourists with the picturesque scenery of the City of a Thousand Flowers and the tranquil charm of the dreamy city, but it also possesses numerous majestic waterfalls that showcase the beauty of the mountainous natural landscapes. Pongour Waterfall, a 7-tier waterfall, is an attractive destination inRead more

This Vietnamese Salad Vermicelli is made with cooked then cooled vermicelli rice noodles and is the Ultimate Summer Dish as it is served with fresh veggies that are then topped with grilled meat of your choice and has an authentic fish sauce for serving.

Recipe video above. This Vietnamese lemongrass marinade is exceptional - you'll absolutely love it! This is one of my siganture recipes - it's as delicious as it is healthy, ideal for making ahead, for midweek meals and a cheap (impressive) meal idea for large groups. DON'T BE DAUNTED by the list of ingredients - the ingredients for the marinade and sauce are largely the same!

For a mild and creamy aromatic way with a whole bird, try this dish served with rice and mango chutney – delicious!

Recipe video above. This Vietnamese lemongrass marinade is exceptional - you'll absolutely love it! This is one of my siganture recipes - it's as delicious as it is healthy, ideal for making ahead, for midweek meals and a cheap (impressive) meal idea for large groups. DON'T BE DAUNTED by the list of ingredients - the ingredients for the marinade and sauce are largely the same!