Homemade mochi

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Mochi are small, sweet Japanese cakes made with glutinous rice flour (mochiko). They have a soft, chewy outer layer and a deliciously sticky filling made of sweetened red bean paste. Freezing the red bean paste before you use it is optional but it does make the process easier.

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Flavored Mochi Recipe, كريم بروليه, Green Tea Mochi, Mochi Recipes, Matcha Mochi, Kue Macaroon, Mochi Ice, Mochi Recipe, Mochi Cake

Homemade Green Tea Mochi is soft, chewy, and sweet with delicious matcha flavor and beautiful green color. This classic Japanese treat is really easy to make at home and better than that of your favorite restaurant! Plus you can customize the filling with red bean paste, strawberry, or ice cream.

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