Italian Anise Christmas Cookies Recipe Ingredients - 4 cups all-purpose flour - 1 cup granulated sugar - 1 cup unsalted butter, softened - 4 large eggs - 1 teaspoon anise extract - 1 tablespoon baking powder - 1/2 teaspoon salt - 1 teaspoon vanilla extract - 1/4 cup milk - Colored sprinkles (for decoration) Full Cooking Instructions on...

Italian Anise Cookies are a soft, licorice flavored cookie covered with a powdered sugar glaze and nonpareil's sprinkled on top.

Italian anise cookies are a classic Italian cookie for a reason! With a tender crumb and perfectly-balanced anise flavor, this popular reader-favorite is always a welcome addition to any dessert tray. Glazed with nonpareils, switch up the colors for the holidays!

With crackled tops and chewy centers, these cookies just melt in your mouth with almond, vanilla, and anise flavors. The powdered sugar glaze adds a touch of

If you love experimenting, these unique Italian cookies are sure to ignite your passion. Discover different types of Italian cookies, perfect for any Italian-themed celebration. Click and save to add these recipes to your baking list!

They’re so delicious you can’t eat just one.

Finding the perfect cookie recipe for the holiday season can feel like searching for a needle in a haystack. Between all the shopping, decorating, and family

Light, crisp, not too sweet and delicately flavored with anise seed, these Italian anise biscotti are the perfect dunking cookies! #anisebiscotti #biscotti

Italian Knot Cookies, Anginetti, Tarallucci or however they're referred to in your household, make a wonderful addition to your Easter table.

Enjoy these easy and delicious Anginetti Italian Lemon Cookies. This recipe can be used for Christmas, Weddings, Easter or any other holiday.