Italian recipes pasta

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Giada De Laurentiis Cacio E Pepe Creamy Butter Pasta, Authentic Pasta Dishes, The Best Pasta Sauce, Pasta Water Sauce, Parm Pasta Recipes, Best Pasta Dish, Amazing Pasta Dishes, No Sauce Pasta Recipes, Traditional Pasta Recipes

This classic Giada Cacio E Pepe pasta from Rome is incredibly simple to make. It’s all about the perfect combination of cheese, pepper, pasta, and butter. You’ll love how easy it is to throw together! For the best results, it’s important to have plenty of pasta water on hand to achieve a silky, creamy sauce. Some of Giada pasta recipes that are close to my heart are Giada Cherry Tomato Spaghetti and Giada Chicken Carbonara, I love making them all year round.

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Ingredients: 8 ounces ditalini pasta, cooked al dente 1-2 tablespoons avocado oil 8 ounces mild Italian ground sausage ½ cup sweet onion, diced small 2 cloves garlic, minced 1-1.5 tablespoons tomato paste Pinch of kosher salt, to taste Few turns cracked black pepper, to taste ½ – ¾ cup low sodium chicken broth ¾ – 1 cup heavy cream ½ cup parmesan cheese, grated Red pepper flakes (optional garnish) #Ditalini #Sausage #Pasta #Quickandeasyrecipe Macaroni With Sausage, Italian Sausage Heavy Cream Pasta, Cream Cheese Smoked Sausage Pasta, Ground Sweet Italian Chicken Sausage Recipes, Italian Sausage Cream Sauce, Pasta Dishes With Ground Sausage, Mild Sausage Pasta Recipes, Creamy Marry Me Ditalini Pasta, Creamy Sausage Pepper Pasta

Creamy Marry Me Ditalini Sausage Pasta is the perfect blend of savory flavors and indulgent textures. The richness of the heavy cream and parmesan creates a velvety sauce that clings ... Read more

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