Fall-off-the-bone tender braised lamb shanks in a rich red wine sauce with vegetables. So easy and delicious!

Lamb shanks with vegetables and dry red wine cooked in a halogen (turbo) oven. #turbooven #halogenoven #oven #lamb #recipes #dinner #easy #shanks

There is nothing more extravagant than Oven Roasted Lamb Shanks for a special dinner. Lamb doesn’t come cheap and if you are making them,

Easy Braised Lamb Shanks Recipe slow cooked in delicious, rich red wine sauce. Tender, fall-off the bone lamb recipe of restaurant quality!

This Braised Lamb Shanks Recipe is so comforting and easy to make. After a quick sear, the lamb shanks are cooked in the oven with tomatoes, carrots, wine, spices and fresh herbs for two and half hours to create a tender, fall off the bone, flavorful piece of lamb.

A traditional Easter lamb recipe prepared with lamb shanks slow cooked to a melt in your mouth perfection with balsamic vinegar, wine, garlic and rosemary.

Baked Lamb Shanks Recipe Ingredients: 2 lamb shanks 2 tbsp olive oil 1 onion, chopped 4 cloves garlic, minced 2 carrots, chopped 2 celery stalks, chopped...

These fork-tender lamb shanks make for an impressive and hearty supper that can be cooked with minimum fuss. Plus, this…

Ina Garten’s Lamb Shank recipe brings together tender lamb shanks with a flavorful medley of ingredients. With red wine, tomatoes, and aromatic herbs, this dish promises a rich and satisfying meal. Total cooking time is about 2 hours and 45 minutes, serving 6.