This Vegan Potato Leek soup is creamy, comforting and adored by all eaters, vegan or not. It's healthy, vegan and gluten-free. Simply made in one pot and just 10 ingredients. A perfect soup for lunch or a light dinner.

Homemade vegan potato leek soup is a rich, silky and utterly delicious plant-based dinner recipe that's easy to make in under an hour.

Creamy Vegan Potato Leek Soup recipe made with 6 ingredients (no cream) and ready in 30 minutes for a comforting, cozy, and deliciously healthy meal! Can be served chunky too!

This Vegan Potato Leek Soup is packed with hearty veggies and is so deliciously creamy, no one will believe it’s vegan! A big bowl is filling enough for an evening meal, and a small bowl makes a delicious lunch alongside a simple salad. It’s also perfect for meal prep! This vegan potato soup recipe is truly as versatile as it is delicious!

Quick, easy, and creamy potato leek soup - it's comforting and ready in under 30 minutes with potatoes, leeks, and broth.

Vegan Potato Leek Soup - the combination of creamy potatoes, delicate leeks and herbal notes of rosemary and thyme will have you going back for seconds! It's dairy-free, gluten-free and just good for you, too!

Creamy, savory, and with an (optional!) cayenne kick, this is a twist on a traditional French comfort food Creamy Potato Leek Soup.

Vegan Potato Leek Soup - the combination of creamy potatoes, delicate leeks and herbal notes of rosemary and thyme will have you going back for seconds! It's dairy-free, gluten-free and just good for you, too!

Creamy and delicious vegan potato leek soup! This soup is hearty, comforting, filling and satisfying and will have you coming back for more!

This creamy potato leek soup is ultra creamy and savory without dairy! It's the perfect vegetarian soup to cozy up with for Spring, St. Patrick's Day, or as an easy weeknight dinner recipe.