This vegan mushroom stroganoff with a rich, creamy cashew sauce is hearty, healthy, and full of deep, savory flavors. Healthy and comforting!

You can make this deliciously creamy and savory vegan mushroom stroganoff in just 30 minutes! The ultimate comfort food recipe for all!

Delicious & simple one pot #vegan #glutenfree mushroom stroganoff. It only contains 8 ingredients you can buy in any supermarket and only costing roughly £1.50pp! It’s the perfect comforting Autumn or winter recipe for the cold evenings incoming. I have a passion for healthy living mainly focusing on quick, healthy and easy recipes that will transform the way you think about food. Find out more at https://healthylivingjames.co.uk/

This 30-ish minute Instant Pot vegetarian stroganoff is perfect for a comforting, easy dinner. It's filled with tender, meaty mushrooms, is hearty, filling, and a satisfying vegetarian take on the traditional beef stroganoff.

Mushroom Stroganoff is a vegetarian take on the classic. Mushrooms cooked with onions and garlic in cream sauce and served over noodles.

A beautiful meat free alternative to beef stroganoff and only half the calories. Packed with pepper, soy, low fat creme fraiche and a good sprinkling of parsley, delicious!

This 30-ish minute Instant Pot vegetarian stroganoff is perfect for a comforting, easy dinner. It's filled with tender, meaty mushrooms, is hearty, filling, and a satisfying vegetarian take on the traditional beef stroganoff.

I'm sharing 33 simple, nutritious recipes that can all be made in an Instant Pot. Whether you're vegan or a meat eater, there are several recipes to choose from in this round up.

Creamy Mushroom Stroganoff - flavoursome cremini (baby portobello mushrooms) in a delicious rich creamy stroganoff sauce.