Pan-Fried Lion's Mane is simple and delicious! Enjoy as a side, on a sandwich or with pasta! Easy, vegan, gluten free!

Cooking Lion’s Mane Mushroom is super easy and well worth the time it takes to get to know more about this fluffy white mushroom. The lion’s mane mushrooms thick texture means that they are great for sauteing, deep frying, in stews, sauces and for roasting.

These Lion's Mane Mushroom Steaks are a great vegetarian steak, or a great nutritional side dish. 3 ingredients and 10 minutes cook time!

A simple lion's mane mushroom recipe that is buttery, meaty, and full of flavor. Learn how to cook with this beneficial fungi!

These Lion's Mane Crab Cakes are easy to make as a light meal or appetizer. This is a beginner-level recipe. Make them in about 20 minutes.

Turnip Vegan uses Lion's Mane mushrooms to make a tasty vegan version of crispy shrimp, tossed in a sweet and savory maple garlic sauce.

Bringing you the best Lion’s Mane mushroom recipes right here! Find 17 delicious recipes that boost flavor and offer amazing health benefits!

These fried oyster mushrooms are game-changing! With a crispy coating, they taste just like fried chicken and are a guaranteed crowd-pleaser.

These Lion’s Mane Mushroom Recipes will blow your mind, featuring a Lion’s Mane Mushroom Crab Cake so delicious you won’t believe it is meatless!

Savour the flavours of our Lion’s Mane Mushroom Steak adorned with vibrant chimichurri sauce. This plant-based delight offers a delectable alternative to traditional steak, boasting a meaty texture and savoury taste reminiscent of its carnivorous counterpart. The Lion’s Mane mushroom, with its striking appearance and delicate flavour profile, takes centre […]