Olive tapenade is a briny and salty spread made from a variety of finely chopped olives, capers and other ingredients. My homemade version is easy-peasy and tastes better than anything you could buy at the grocery store.

A medley of Mediterranean-inspired charcuterie board components makes for a delicious spread of tasty Greek finger foods. Loaded with pita, hummus, tzatziki, and more, this Greek charcuterie board is bound to be a fan favorite.

This Greek Meze Platter has all of the popular Greek spreads! A delicious appetizer spread that will impress anyone!

With the holidays here, it's a good idea to have some easy food options on hand for all the festivities! One of my favorite things is a charcuterie board. Cheese! Meat! Fruit! Dips! Bread! Add a glass of wine and you're set for the night! And it's such an easy and flexible way to impress your gue

In today’s post I’m sharing exactly what you need to create your very own Mediterranean charcuterie board, and how to assemble it.

Our Mediterranean version of a charcuterie board, this mezze platter is piled high with meats cheeses, fruits, vegetables, dips, and spreads.

This Mediterranean olive tapenade recipe (without anchovies and therefore Vegan) is bursting with flavor. It's a delicious spread and easy appetizer for your charcuterie board or antipasto platter. It's made with Kalamata olives, green olives, capers, garlic, lemon juice and seasoning. Use it as a quick appetizers, snack or add pizazz to a grilled chicken sandwich. Click on the link to get this delicious and EASY Vegan recipe!

Drool-worthy vegan cheese platter by Fed & Full

This Greek Charcuterie Board is the perfect appetizer board to kick off outside dinner parties or even a picnic with the family.