These whimsical mooncakes take inspiration from American chocolate chip cookies, with chocolate and candied fruits folded into a lotus–almond-paste filling.

Brownie filling Shortbread Moon Cake Recipe combining a chocolate brownie in the middle of a shortbread cookie on the outside for a mooncake.

Sweet and decadent Chocolate Fudge Mooncakes for a fun twist on a classic Chinese Mooncake. Recipe with step-by-step photos.

Soft and chewy snow skin mooncakes are filled with delicious crushed Oreo cookies and cream cheese mixture. A favorite from kids to adults.

A celebration of the luminous autumn pastry — the signature dish of the Mid-Autumn Festival, which commemorates the full moon and the fall harvest.

Making traditional Chinese baked mooncakes can be overwhelming but you can do it with this recipe and straightforward steps. I use lotus seed paste, sweet red bean paste, and meat floss for the filling. Accompanied by step-by-step photos and a video so you can make this successfully at home too.

Encased in these mooncakes are a filling of coarsely ground pistachios, fragrant honey, and a generous sprinkling of salt.

This recipe for Chamomile Moon Cookies was inspired by our friend Meryl Davis and her beautiful new children’s book, “Moon Walk”. We were so excited...

ᴋᴀʏ • ᴇᴀꜱʏ ʀᴇᴄɪᴘᴇꜱ 🥢 on Instagram: "Oreo Mooncake 🥮 2 ingredients No Bake 中秋节 Mid-Autumn Festival is exactly one week from today, meaning it’s not too late to make this super easy mooncake. This is not a traditional recipe, but something fun and easy for the lazy peeps out there. This tastes very much like cookie and cream cake pops. I’m using the Mooncake Pastry Grinder & Korean Oreos I found on @sayweee_official because it is a lot less sweet. 😋 Ingredients: (serving: 15 mooncakes)…