No boil pretzels

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No Boil Pretzels, Sweet Soft Pretzels, Easy Soft Pretzel Recipe, Soft Pretzels Easy, Easiest Homemade Bread, Soft Pretzel Recipes, Alexandra Cooks, Pretzel Recipes, Baking Challenge

These homemade fresh soft pretzels are buttery soft in texture, perfectly sweet and salty, and astonishingly simple to make: they require a quick kneading (by hand or in a mixer), a simple shaping, and no boiling. They are a massive hit with adults and children alike and truly irresistible straight out of the oven. Adapted from my brother-in-law's most wonderful girlfriend, Vicki Roberts. Notes: Yeast: If you are using active dry yeast, sprinkle it over the warm water with 1 teaspoon of the…

Alexandra Stafford | Alexandra's Kitchen
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