This baked western omelette delivers the classic ingredients you look for in a western omelette. Quick and easy, light fluffy eggs, loaded with ingredients.

Butter a 9 inch deep dish pie pan. (or can use spray). Preheat oven to 375F. Place the eggs, milk, salt, pepper and red pepper in a bowl. Whisk to combine. Set aside. In a...

"I like omelets but don't always have time to stand by the stove. That's why I favour this oven-baked variety that I can quickly pop into the oven at a moment's notice. My family frequently requests this for Sunday brunch. They always empty the dish." —Ellen Bower, Taneytown, Maryland

There is just something magical about breakfast in bed. I think it is because everyone wants it, but not too many people want to get up ...

There is just something magical about breakfast in bed. I think it is because everyone wants it, but not too many people want to get up ...

Baked Ham and Cheese Omelette

This fluffy Oven-Baked Western Omelet Casserole is an easy breakfast recipe your family will love, and it takes less than 15 minutes to prep!

If you’re healthy like us and love breakfast, then this egg white omelette is the perfect recipe for you. The omelette is one of the easiest and also one of our favorite recipes to create. Separate two eggs, a little cheese and the meat of your choice for a great fluffy healthy breakfast, and only takes about a minute or two...Read More »

Embark, on an adventure with the Sheet Pan Omelet, a delightful dish that elevates the traditional omelet to a visual and gustatory masterpiece. Picture a canvas of fluffy, golden eggs beautifully. Poured over a medley of red bell peppers lush green spinach and delectably crispy bacon all perfectly nestled together. Each mouthful is an orchestra of flavors from the essence of the bacon to the sharp cheddar cheese creating a captivating symphony of savory sensations. This recipe is not a…

A Baked Denver Omelet is the answer to busy mornings! With ham, cheese, peppers and onions, this baked omelet is both delicious and filling.