Margherita pizza, the art of simplicity! Homemade dough, pizza sauce, fresh mozzarella and basil. Buon appetito!

Ever wondered how Eataly makes its pizza Margherita? This classic dish is named for the queen of Italy in honor of her 1889 visit to Napoli. Check out our recipe!

Follow our steps to produce a margherita pizza with a perfect balance of flavours, from the tangy tomato passata to the savoury mozzarella.

Pizza Margarita Baked tasty margherita pizza in Traditional wood oven in Neapolitan restaurant Italy, Generative AI, AI, #Generative, #Italy, #Ad

Ingredients: ¾ cup warm water 2 tsp sugar (divided) 1 packet of active dry yeast 240 grams (2 cups) Martelli Pizza Flour ¾ tsp Martelli Fine Sea Salt 1 can of Martelli Pizza Sauce 2 cups+ of fresh mozzarella cheese, grated A handful of fresh basil 1 tbsp Martelli Extra Virgin Olive Oil. Directions: In […]

Pizza gegessen in Deutschland

Chef Deanna has made the classic Margarita full of flavor with infused oils and spices. The best pizza is always homemade. Use this base recipe and add your own toppings!