Old-fashioned Southern-style green beans and potatoes are a super easy side dish. The big flavor comes from low and slow simmering. Sprinkle crispy bacon on top right before you serve them and watch this dish disappear. Both stovetop and crockpot instructions are included.

Smothered Green Beans with Potatoes is a hearty and flavorful dish that combines fresh green beans, tender potatoes, and the savory richness of hickory-smoked bacon or smoked sausage. Slow-cooked in a seasoned beef broth with a hint of heat from hot sauce and crushed red pepper, this Southern-inspired recipe brings comfort and warmth to the […]

Fresh green beans, baby red potatoes, chicken broth, bacon & a little butter & garlic are all you need to make Southern Green Beans & New Potatoes!

Fresh snapped green beans and new potatoes prepared southern style with bacon and onions. A hearty and comforting side dish!

Green Beans and Potatoes - Bites with Bri

These Easy Southern Style Green Beans are the best thing you’ll make this week! Slow simmered green beans and potatoes are made that much more flavorful using smoked turkey necks in this classic southern recipe!

A comforting, hearty side dish featuring tender green beans, creamy potatoes, and crispy bacon, all seasoned with a delicious ranch mix. This is a perfect side for any meal, or can be served as a stand-alone dish!

Green beans and potatoes made southern style smothered with bacon, onion and garlic for the perfect side dish.

Smothered Cajun Green Beans are a great side dish to serve with any southern meal. Fresh green beans are slow cooked in chicken broth with red potatoes and flavored with bacon, onion, cajun seasoning, and Andouille sausage.

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