The combination of spiced apple filling along with a decadent sourdough biscuit topping creates the perfect treat for fall. Make this as soon as you can!

This classic sourdough apple pie is filled with warm flavors, slight sweetness, and a delicious tang thanks to the addition of sourdough starter.

Apple Crumb Pie is loaded with fresh tart apples & topped with a sweet brown sugar crumble, served warm with ice cream or whipped cream!

This Apple Pie recipe combines the tangy richness of sourdough with the classic apple pie ... a flaky sourdough pie crust with layers of buttery goodness and a tender, flavorful apple filling.

This sourdough apple cobbler is the perfect healthy apple treat for fall. With no white sugar, fermented grains, and whole ingredients, it can be served for both breakfast and dessert.

A sweet, flavorful dutch caramel apple pie with a brown sugar oat crumb topping. Ditch the top crust and go for a buttery crumble on this classic apple pie base…

Warm apple and cinnamon flavors, topped with a maple glaze makes these sourdough apple cinnamon scones a delicious fall baked treat!

Homemade Dutch apple pie is a delicious dessert featuring a flaky pie crust filled with sweet, spiced apples and topped with a buttery crumble.This American classic, with its Dutch-style streusel topping, is perfect for holidays, family gatherings, or whenever you're craving something sweet.

These Glazed Apple Pie Sourdough Biscuits are a delicious twist on classic biscuits! Made with sourdough discard and avocado oil shortening, they feature homemade apple pie filling folded into the dough. Each biscuit is topped with more apple pie filling and finished with a sweet maple vanilla bean glaze, making them a perfect fall-inspired treat.

Salted caramel Sourdough Apple Pie Bars: Blend buttery shortbread with tart apples, cinnamon streusel topping and rich caramel for a delicious fall treat everyone will love.