Beetroot salad is often served as a side dish, especially on smörgåsbord. A stunning ruby color and sweet yet slightly acidic taste make it irresistible.

Looking for a taste of Scandinavian cuisine? From traditional to new school, here are our best Danish, Finnish, Norwegian, and Swedish recipes.

How do you level up plain old potato salad? With a whack of mustard, a hit of dill, spring onion + light crème fraîche... try our recipe!

Swedish cucumber salad

This is a really simple recipe for Swedish Beetroot Salad that combines crispy apple and a delicious creamy sauce to create a simple a colourful salad that the whole family will enjoy!

A classic Swedish salad featuring pickled beets, crisp apples and a zippy creamy dressing.

Swedish Cucumber Salad is clean, fresh, sweet and sour, sharpened with dill and parsley, a perfect foil for lots of main dishes, and a wonderful way to use summer’s bounty of cukes.

Another great one from my Swedish grandma. This has been on our Thanksgiving and Christmas menu for years.

A simple and traditional Swedish shrimp salad flavored with fresh dill.