Why choose between steak and shrimp when you can have both? Shrimp and Steak Tacos are the ultimate fusion of land and sea, combining juicy, marinated steak and perfectly seasoned shrimp in a warm tortilla. Topped with fresh veggies, zesty sauces, and a squeeze of lime, these tacos are a flavor-packed treat for any occasion. The first time I made these tacos, they became an instant family favorite. The tender steak and succulent shrimp pair beautifully, and they’re versatile enough for a…

Steak Tacos on your table in less than 30 minutes without a marinade! These steak tacos are ridiculously quick and easy, melt-in-your mouth tender and exploding with flavor!

Need a flavorful dinner on the table quick? Look no further! Make our street corn steak taco tonight with Birds Eye® Steamfresh™ Corn roasted under the broiler with spice-rubbed steak

These steak tacos are the ultimate go-to for an easy meal that never disappoints. Add some queso fresco and fresh salsa, and get ready to fall in love.

These Carne Asada Mexican Street Tacos are easy to make on the stovetop! Juicy, marinated carne asada is seared to perfection in a hot skillet, then sliced and served in warm corn tortillas with fresh cilantro, onions, and lime. Perfect for taco night!

Easy flavorful Steak Tacos are a tasty Mexican dish with marinated grilled steak strips in soft tortillas loaded with your favorite toppings.

Try Carne Asada Street Tacos for a quick and tasty meal idea. Mexican Carne asada tacos are packed with flavor. Everyone will love this easy authentic steak carne asada recipe. You will love these easy to make beef tacos. #eatingonadime #streettacos #mexicanrecipes #steakrecipes #beefrecipes

Marinated steak tacos are full of Spanish flavor and feature a meat that melts-in-your-mouth! Top this authentic Mexican dish with your favorite toppings for the ultimate taco experience.

Grilled skirt steak tacos are slightly spicy with just a hint of sweet thanks to a marinade of chipotle in adobo, cumin, coriander, and lime.

steak tacos in charred corn tortillas with chipotle sauce, roasted cabbage slaw, and queso fresco servings: 4 (approximately 12 tacos)