A tangy comforting soup with yogurt and rice. The butter sauce with dried mint on the top takes the soup to the next level!

Turkish-style cacik made with creamy yogurt, cucumbers, garlic, and fresh herbs. Serve as a side dish to all of your Mediterranean meals.

First of all, I'd like to thank you for visiting my blog. I hope you can come back, again and again, to check up on any beyond Indonesian or Turkish food or something sweets that you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 It is no doubt that garlic is ancient medicine. Imagine if it mixes with yogurt, what will happen? We can maintain our health by consuming a bowl of garlic yogurt in our daily diet. In the days when modern…

A creamy and tasty yogurt dip with feta cheese, dried mint and fresh dill. It is super easy to make. Ready in 5 minutes. Serve it with some crusty bread, chips or raw vegetables.

Çilbir (Çılbır) is a simple Turkish poached eggs dish with a garlic yogurt base and drizzled with a melted paprika butter & Aleppo topping.

Ayran, Turkish yogurt drink is one of the best refreshing drinks. Made with yogurt, water, and a pinch of salt, this salted yogurt drink provides the perfect refreshment you need on hot days.

Haydari is a popular Turkish yogurt sauce or dip made from plain yogurt mixed with fresh herbs, salt and feta cheese.

A super refreshing yogurt dip with cucumber and dried mint called cacik. Perfect to serve with meat dishes and vegetarian dishes.

Ayran is a Turkish yogurt drink that is served throughout the Middle East and Mediterranean region. This super easy to make drink goes well with almost any meal. Here I will show you 3 most popular ways to make and enjoy Ayran.