This restaurant-style Vietnamese grilled pork is tender, juicy and full of flavour. It's paleo and gluten-free friendly with no added MSG.

Delicious healthy rice noodle salad with sweet, savory, sticky grilled pork with fresh herbs and vegetables.

Infused with fragrant lemongrass and punchy fish sauce, this Vietnamese pork chops recipe is rich in flavour that's sweet, savoury and salty.

These Vietnamese Lemongrass Pork Skewers are bursting with savory, sweet, and aromatic flavors, making them a perfect choice for your next barbecue or summer gathering. Enjoy!

Vietnamese Restaurant-Style Grilled Lemongrass Pork (Thịt Heo Nướng Sả) - Viet World Kitchen

You may have enjoyed this at Vietnamese restaurants and now you can make it at home. Make sure to get the tips and watch the video in the main post. Enjoy!

These juicy Vietnamese lemongrass pork chops (thit heo nuong xa) are marinated in a fresh and punchy sauce and then air fried to perfection.

Vietnamese lemongrass pork chops (thịt heo nướng sả) are full of sweet and savory flavors, highlighted with lemongrass aromatics. I love topping them with some scallion oil and serving them with broken rice, fried eggs,…

Learn how to make these delicious restaurant worthy grilled or pan-seared sweet and savory pork chops that are the quintessential staple at Vietnamese restaurants. They are perfect for any weeknight dinner and ready under just a few minutes on the grill.

These grilled pork skewers are a popular at Vietnamese restaurants. Lots of minced lemongrass makes them extra fragrant.