Spring Roll Dipping Sauce - an easy, simple spring roll dipping sauce recipe that comes together quickly! Easily control the spice level!

Light and crunchy, savory and addicting, these fried spring rolls are served wrapped in lettuce leaves with lots of fresh herbs, dipped in a fish sauce, and eaten out of hand.

Experience the depth of flavors in Nước Mắm, the beloved sauce of Vietnamese cuisine. Learn how to adjust the recipe to achieve the perfect balance.

This Vietnamese peanut sauce is easy to make and super flavorful. Perfect for fresh spring rolls (gỏi cuốn). 1.5 cups makes enough for about 15-20 rolls, depending on how much you like to dip!

A step-by-step guide on how to make tasty and beautiful Vietnamese spring rolls. These spring rolls are filled with shrimp, vegetables, herbs, and noodles.

Discover a world of flavors with 28 dipping sauces perfect for spring rolls! Explore sauces that range from subtly sweet to fiery hot, each promising to be the perfect partner for your crispy treats. Click through to find your new favorite sauce that will turn your spring rolls into a gourmet delight!

You can never go wrong with these Vietnamese Fresh Spring Rolls when you want to incorporate delicious, healthy meals into your diet. Go for the traditional shrimp option, or try it out with smoked salmon for a twist! [spring recipes dinner, spring roll filling ideas, spring dinner ideas] #springrolls #asianrecipes #appetizerrecipes #healthydinnerrecipes #dinner #shrimp #salmon

This Goi Cuon Recipe (Vietnamese Shrimp & Pork Spring Rolls) gives you a deliciously light and refreshing snack, not only healthy but also easy to make!

Vietnamese Fried Spring rolls filled with meat, veggies and noodles, wrapped in rice paper, fried until crispy and dipped in Nuoc Cham sauce!