Polenta is a north Italian dish made of coarsely ground corn. Freshly cooked, polenta is soft and creamy, like porridge or mush, and makes a terrific bed for sauces. Learn how to make polenta and find top-rated polenta recipes.

What is Polenta? | Polenta is an easy-to-please Italian staple that can be transformed into sweet or savory dishes. Here, read what polenta is made of and how to cook it. #cookingtips #polenta #italianfood #realsimple

If you're standing at the grocery store wondering what are grits, cornmeal, and polenta, we've got the answers you need. Check it out!

Cornmeal has long been used for baked goods and giving fried foods crunch and texture. Polenta may feel like a less-familiar newcomer, not surprisingly causing some confusion. What’s the difference between these two cornmeal products? The difference between cornmeal and polenta is in the consistency of the grain. Polenta is also made from corn, but is it really just cornmeal labeled differently and sold at a higher price? Can the two be used interchangeably? Read on to find out!

Creamy Polenta Recipe with Parmesan Cheese - This delicious Italian classic recipe for polenta is incredibly creamy and finished with butter and parmesan cheese for an unbelievable side dish recipe. #polenta #italian #italianrecipes #sidedishes

Creamy Polenta - Immaculate Bites #recipes #easyrecipes #cornmeal #creamy #cheesy #sidedish

So you bought a tube of polenta - now what? Here are 4 of our favorite ways to use them.

What is polenta? Some varieties of polenta include other types of grains, such as ground rice or buckwheat. A coarse-ground polenta creates a thicker mixture that is ideal for baking and frying, while a medium-ground polenta creates a creamier texture that goes perfectly with slow-roasted meats and stews.

In honor of this week’s Parisan Polenta: I’m getting to the bottom of this crazy cornmeal/polenta/grits confusion. In this post you’ll learn the difference between: …