Quick and easy recipe for mixed seafood in a creamy garlic wine sauce, or mariscos al ajillo. Made with a mix of shrimp, calamari or squid, and bay scallops cooked in a sauce of butter, garlic, white onion, white wine, cream, and parsley.

This recipe for Mixed Seafood in a Creamy Garlic Sauce is your ticket to an indulgent, restaurant-worthy meal at home.

This light White Wine Sauce turns out delicious with no cream at all! A luxurious recipe made with everyday staples!

This white wine sauce is easy to make and full of tangy, savory flavor from dry wine and Parmesan. Serve as a sauce for pasta, chicken or fish.

Indulge in the ultimate garlic butter sauce for seafood and unlock delicious buttery, garlicky goodness with this easy 4 ingredient recipe!

Hello and welcome to a delightful journey of creating a delicious Fish with White Wine Sauce. Whether you're a fan of French-inspired cuisine or simply seeking a light, flavorful dish, this recipe will make your taste buds dance. The combination of seared white fish and creamy white wine sauce is simply irresistible. Let’s dive into the details of how to prepare this elegant meal at home.

This homemade tartar sauce recipe is creamy and easy to make (and customize) with simple ingredients, perfect for fried seafood, but so much more.

Indulge in mussels cooked in a rich white wine sauce infused with garlic, herbs, and butter. An elegant yet simple seafood dish perfect for any occasion.

Silky smooth lemon garlic butter sauce, aka lemon beurre blanc sauce! Rich and smooth, this sauce is perfect with seafood, pasta, veggies, and more!

Tasty shrimp in a garlicky white wine sauce makes the perfect appetizer served alongside some crusty bread for mopping the sauce! This Shrimp In White Sauce is irresistibly good! Perfect for making when you have company or when you just want something insanely delicious!