Wild rice seems to add elegance to any dish or meal, but I find that many people prefer it to be mixed with brown rice to vary the taste. Little hands on time makes this a great addition to any meal.

This wild and brown rice is a quick and easy rice recipe! Cook the best rice using wild rice, brown rice, and vegetables. You will love cooking this brown rice and wild rice for an easy side dish!

This flavorful wild rice recipe is the perfect addition to your favorite meals. With its nutty taste and hearty texture, wild rice is not only delicious but also packed with nutrients. Whether served as a side dish or mixed into soups, casseroles, or salads, this recipe shows you how to prepare wild rice to perfection.

Brown rice doesn’t have to be bland! Let's explore 7 creative ways to make brown rice taste good. Whether it’s cooking it in chicken broth, adding cheesy goodness, or trying a fried rice recipe, Sharing tips that will transform your meals. Save this pin now and click through for the full guide!

Cherry Pecan Wild Rice Pilaf: Wild rice, cherries and pecans come together in this pilaf. A perfect side for the holidays or any day!

This Wild Rice Pilaf is full of flavor from the perfectly cooked wild rice blend, lemon zest, dried cherries, toasted pecans and fresh parsley. It's a low maintenance, festive dish with a melody of flavors and textures for the holiday season but also delicious enough to serve year round!

Mushroom and Wild Rice Pilaf is packed with flavor - juicy raisins, crunchy almonds, oregano, nutty wild rice, and earthy mushrooms, all drenched in brown butter. You'll love this easy one pot recipe as a side dish all year round or light vegetarian main.

This savory wild rice pilaf recipe is so delicious I usually eat half of it while I'm making a stir-fry to go on top of it. No kidding! If you want to make rice to go with any dish, but want something a little more special than just plain brown rice, try this! If you...Read More

This gorgeous wild rice pilaf is completely deserving of a place on your Thanksgiving table!

This wild brown rice recipe goes beyond your typical pilaf or risotto. It's loaded with sauteed shallots and carrots. The perfect side for any fancy meal.