These Buffalo Chicken Wings are CRISPY, spicy, and restaurant-quality—all made in your own kitchen! Ingredients 10 whole chicken wings 1 cup all-purpose flour 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika 1 tsp cayenne pepper Salt and pepper to taste 1/2 cup hot sauce (like Frank’s RedHot) 1/4 cup unsalted butter 1 tbsp white vinegar Blue cheese dressing for dipping (optional)
