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Gluten Free Orange Olive Oil Cake Made With Almond Flour
This orange olive oil cake is gluten free, by using almond flour. It is a tender, moist and sweet dessert cake that is perfect for breakfast, brunch or a snack. Baking with almond flour is very easy when following this recipe and produces a beautiful cake every time.
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Healthier no-bake chocolate cake 🤎
2hr 10min · 12 servings You all loved my no-bake carrot cake so much that I decided to make a chocolate version! Made with cacao and coconut to give off major bounty vibes, this no-bake cake is healthier, plant-based and incredibly easy to make. Choc Coconut Cake: • 1 Cup Medjool Dates (Soaked in hot water for 5 minutes and drained) • 1/2 Cup Desiccated Coconut • 1 Cup Roasted Almonds • 1 Cup Rolled Oats (GF oats for gluten-free) • 1/4 Cup Cacao Powder • 2 Tbsp Oat Milk (or GF plant milk) • 1 Tsp Vanilla Extract • Pinch of Salt Choc Cashew Frosting: • 1 Cup Cashews • 2 Tbsp Coconut Yoghurt • 3 Medjool Dates (Soaked in hot water for 5 minutes and drained) • 1 Tsp Vanilla Extract • 1/3 Cup + 1 Tbsp Oat Milk (or GF plant milk) Optional Garnish: • 2 Tbsp Dark Chocolate (C
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